Bubbly Tortellini Sausage Bake
Description
Indulge in a delightful bubbly tortellini pasta bake that's a symphony of flavors and textures. Succulent cheese-filled tortellini bathes in a rich marinara sauce, embraced by layers of melted mozzarella and Parmesan. Baked to golden perfection, this dish promises a mouthwatering experience with every cheesy, bubbly bite.
Ingredients
Instructions
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Saute onion with olive oil until golden yellow.
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Add sausage and brown.
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Add 1/2 jar of pasta sauce and stir until heated.
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In a separate pan, boil water. Cook tortellini per package instructions until al dente (usually 7-8 minutes).
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Drain tortellini and stir with 2 tablespoons olive oil.
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Add in pasta sauce and sausage mixture and bring to simmer. Simmer 5 minutes.
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Sprinkle with mozzarella, parmesan, and italian seasoning and then place lid or cookie sheet over pan. Allow to simmer another 5 minutes.
